Bridie | ICH Scotland Wiki (2024)

A bridie or Forfar bridie is a Scottish type of meat pastry or pie, originally from the town of Forfar, reminiscent of a Cornish pasty, but made without potato! The bridie is made of minced beef, sometimes with onions and spices, placed on rolled-out pastry and folded into a semi-circular shape, and then baked in an oven. Forfar bakers traditionally use shortcrust pastry but similar products on flaky pastry or puff pastry are occasionally found. Traditionally the contents of the bridie are indicated by the number of holes in the top; one hole signifies that no onions are in the ingredients and two holes indicate onions have been used.

Bridie | ICH Scotland Wiki (2024)

FAQs

What is a Bridie in Scotland? ›

A Forfar Bridie is a horseshoe-shaped meat product. It has a shortcrust cover and the filling consists of beef, onions and seasoning. The Famous Forfar Bridie. They originated in the early part of the 19th century.

What is a Bridie Scottish slang? ›

Bridie, the name given to the delightful pies still known everywhere as Forfar Bridies.

What is the difference between a pastie and a Bridie? ›

The 'Forfar Bridie' differs from other pasties in that they are made using only shortcrust pastry and without potatoes therefore much lighter in texture. The ingredients are raw when the pasty is assembled and freshly prepared.

What is the history of Bridie? ›

History and preparation

Bridies are said "to have been 'invented' by a Forfar baker in the 1850s". The name may refer to the pie's frequent presence on wedding menus, or to Margaret Bridie of Glamis, "who sold them at the Buttermarket in Forfar".

What does a bridie look like? ›

A Scottish Bridie is simple hand-held meat pie made in a horseshoe shape. It usually contains beef, and sometimes onion, and a few various seasonings.

What is the national drink of Scotland? ›

Scotland's national dish is haggis, a savoury meat pudding, and it's traditionally accompanied by mashed potatoes, turnips (known as 'neeps') and a whisky sauce. Which brings us to the national drink – whisky. Over 100 distilleries in Scotland produce this amber-hued liquid, many of which can be explored on a tour.

What is the Scottish slang for pretty girl? ›

If aforementioned hen was a particularly lovely looking girl, she might be referred to as a bonnie lass (pretty or beautiful).

What is the Scottish slang for bum? ›

Translated: Bahoochie, Behouchie, Bahootie – bottom, bum, backside; mainly used with children in a friendly manner.

What does pasty mean in Scotland? ›

A pasty (/ˈpæsti/) is a British baked pastry, a traditional variety of which is particularly associated with Cornwall, South West England, but has spread all over the British Isles, and elsewhere through the Cornish diaspora.

What is a pink pastie? ›

Traditionally, chip shops coloured the pastie's filling with a cochineal dye, giving it a bright pink colour, supposedly to make the snack more appetising. Many shops have stopped using this method due to cochineal allergies.

Are pasties Irish or Scottish? ›

The Cornish Pasty originates from Cornwall (Southwest England) and can be traced back as far as the 1200's. Mining was once a thriving industry in Cornwall and at that time pasties were baked by the wives and mothers of the tin miners.

What does bridie mean in Gaelic? ›

Bridie is a feminine name of Irish origin that stems from the name Brigid, meaning “exalted one; fire goddess; power, strength, vigor; virtue.” Bridie is light and lovely, with a background steeped in Celtic mysticism.

Is Bridie a Catholic name? ›

Throughout history, the name Bridie has been used to honor the revered Saint Brd, also known as Saint Brigid of Ireland. Saint Brd was a 5th-century Irish Christian nun who founded several convents across Ireland. She is celebrated for her compassion, miracles, and devotion to education and the arts.

What is Bridie a nickname for? ›

The name Bridie is a girl's name . Swap two letters of Birdie and you get Bridie, a traditional diminutive of Bridget. Bridie fits perfectly with the trend for standalone vintage nicknames like Betty and Sadie, but is surprisingly rare.

What is the difference between a Scotch pie and a mince pie? ›

A mince pie is a sweet pie made with dried fruits and spices and, usually, encased in either a rich shortcrust or flaky pastry case. A Scotch Pie is a savoury pie made with, usually, minced mutton and spices and put in a hot water crust pastry shell.

What is a Scottish pie called? ›

Also known as mutton pies, these have a very long history. In the middle ages, they were frowned upon by the Scottish church, viewed as luxurious, decadent English-style food.

Who makes the best bridies? ›

IT'S OFFICIAL ... Forres butchers make the best bridies in Scotland! Ronnie Murdoch (right) and son Aiden with some of the award-winning savouries. High Street firm, Murdoch Brothers, scooped a Diamond Award in the Scottish Craft Butchers Savoury Pastry Products Awards 2017.

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